The Frome Independent

Smock Project makes unisex and children’s smocks to work with the seasons.
The smocks are based on the cut and attitude of workwear.They are made to last for ever.

Somerset Charcuterie produce salamis and cured meat with a West Country twist using local ciders and cheeses to produce charcuterie which excites and intrigue.

Plant-based soaps with all-natural ingredients

Bright and beautiful ceramics

Artisan sausage maker and chef using local rare-breed meats

The classic South African delicacy, made with Somerset beef

Contemporary pottery made for the home, to be used and loved everyday.

Female-founded distillery in Somerset and Wiltshire crafting award-winning small-batch gin and spirits. Inspired by local landscapes, we use locally-sourced botanicals to create flavour-led drinks rooted in collaboration and sustainability together.

Vintage clothes and hats from the 50’s to the 80’s. Also funky upcycled clothes & accessories, beautifully reworked from vintage textiles.

Naturally fermented, umami-rich Japanese miso and koji condiments, handcrafted in Somerset using organic ingredients and Mendip Hills spring water.

Tash is a ceramics artist, interior designer and stylist, working to harness nature into tactile objects and sense-led experiences. Her work with clay captures the essence of the season sculpted from the landscape- it’s materials, colours, emotions. Tash’s hand-built tableware is designed to bring awareness, a pause & embodied presence into our every day by speaking to the universal language of our senses.

Teresa creates miniature artworks using multiple layers of colour and texture on reclaimed plywood to create bold and atmospheric pieces, which somehow feel familiar to the viewer.

A Clothing & accessories range using linen, wool & cotton twill.
Designed and made in Devon.Loose silhouettes that layer together for wear in all seasons.Commissions undertaken.

Thai Spice - Home style Thai Cooking.

Artisan Patisserie & Bakery producing handmade items using locally & Seasonal good quality ingredients where possible our favourites include Raspberry Creme Brûlée Tarts, Apple Tarte Tatin, Basque Cheesecake

The Bath Soft Cheese Co.is a family-run artisan cheesemaker based at Park Farm in Kelston, near Bath. The Padfield family have been dairy farming and cheesemaking at Park Farm for four generations. Our award-winning cheeses are made by hand using traditional techniques at our family-run Farm. They are made using milk from our own herd of grass-fed cows.

Frome Artist Violet Von Riot can be found on the bridge selling her cut and torn paper collage prints, featuring not only Frome, but many local landmarks and neighboring towns.

Organic-certified medicinal mushroom tinctures

Choux Box is a fun local patisserie specialising in creating Choux Buns with personality! Combining playful ideas with high end patisserie techniques to make something delicious and completely unique.

Freshly made Spanish style churros and chocolate using locally sourced ingredients.

A converted vintage horsebox that sells hot toasted crumpets with interesting sweet and savoury toppings. hot drinks and sweet treats.

Seller of vintage second-hand goods for the home and garden

Exmoor Feasting creates award-winning savoury bakes inspired by Exmoor, using local ingredients, bold flavours and beautiful pastry, handmade in small batches with a deep sense of place.

We supply locally sourced award winning wild venison. At Frome market we sell hot food including breakfast rolls, venison burgers and hotdogs. Also you can buy raw packs of venison products to take home.