Little Jack Horners
We make fantastic sausage and vegan rolls, pack them up freshly baked, and ship them to our customers across the country on a next day delivery service!
We are proud to support some of the best farmers, producers and food innovators from Frome and the South West. Complimented by Somerset Farmers’ Market we host more than eighty hot and cold food and drink producers each month, offering a huge range of fresh and cured meats, fish, seasonal fruit and vegetables, artisan breads and cakes, locally brewed beers and ciders and a plethora of regional cheeses. Many of our food traders are experts in their fields and operate postal and local delivery services.
We make fantastic sausage and vegan rolls, pack them up freshly baked, and ship them to our customers across the country on a next day delivery service!
Welcome to the fun and inspiring world of the Brazilian award-winning cook & teacher, plant-based fermenting expert and surplus food activist Paula Neubauer. From affordable workshops to wild foraging adventures and bespoke private tuition classes, we are at the forefront of all things fermentation. Good for your wallet and for your health.
Muti’s small-batch, handmade vinegar-free hot sauces, kimchis, sauerkrauts and condiments have become a firm favourite of the Frome Independent Market over the last 5 years trading.
Fine coffee & home baked cake served from a vintage van called ‘Claud’.
Artisan Patisserie & Bakery producing handmade items using locally & Seasonal good quality ingredients where possible our favourites include Raspberry Creme Brûlée Tarts, Apple Tarte Tatin, Basque Cheesecake
Baklavaty was born out of a shared passion for baking between a mother and her daughters. Indulge in our handcrafted, authentic baklava and let the flavours transport you to the old city of Tripoli, Libya!
A converted vintage horsebox that sells hot toasted crumpets with interesting sweet and savoury toppings. hot drinks and sweet treats.
Authentic Colombian coffee, fresh local ingredients, and a cosy space to recharge. We blend the bold richness of Colombian brews with beloved British treats — from handcrafted cups to homemade bites. Sip, snack, and stay a while — you’ve found your new favourite coffee shop
Buckland burgers - the best local burgers for the Frome market, made with all local fresh ingredients
Handmade peanut and cashew nut butter. Made by Katie in neighbouring Wiltshire.
We are chocolate makers from Stroud. Crafting our wares from cacao beans and coconut sugar. All vegan.
National award winning pies.
Louisebees - Enthusiastic beekeeper and supplier of local raw honey, beeswax and other hive and bee products from Frome and the surrounding areas.
Thai Spice - Home style Thai Cooking.
Naturally fermented, umami-rich Japanese miso and koji condiments, handcrafted in Somerset using organic ingredients and Mendip Hills spring water.
Grate is a celebration of Somerset’s artisan cheeses. We use the best cheeses from the best county’s small artisan dairies to craft our ‘posh cheese toasties’.
Small-batch Bristol-based artisan hummus producer. Combining tradition and innovation with a focus on quality, simplicity and flavour.
The Smoke Folk is an award-winning smoked food business based in Frome, Somerset. We employ traditional and contemporary cold-smoking techniques, and use responsibly sourced ingredients and smoke-woods, to make delicious and intriguing flavour combinations.
Hi - we are Open Sesame! We make a new kind of modern kebab fusing Middle Eastern flavours and American cooking techniques. We use authentic ingredients and local, organic produce from Devon which we hope you will find both familiar and exciting - made with love from our family to yours.
Fish and Seafood Street Food
Choux Box is a fun local patisserie specialising in creating Choux Buns with personality! Combining playful ideas with high end patisserie techniques to make something delicious and completely unique.
Mobile pop up pizza catering for all types of events. Using authentic Italian ingredients and locally sourced fresh produce where possible.
WE ARE LOUD MOUTH COFFEE, BRINGING YOU PROPER BELTER COFFEE WITHOUT THE NOBBY NONSENSE. STRAIGHT UP, SOUNDLY SOURCED, MASTERFULLY ROASTED, BANG TIDY BREWS FROM OUR GOBBY SELVES.
Tuga Pastries has been making fresh Pasteis de Nata since 2015.
We use local ingredients from Farms such fresh free Range eggs, organic milk and Artisan Flour, we have achieved 11 food Professional Awards in our Tarts.